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Appetisers and Sides

1. Golden Basket (5 Pieces)
Thai traditional golden basket filled with homemade chicken, diced carrot, peas and corn filing
$7.90

2. Satay (4 Pieces)
Grill marinated fillets served with Satay sauce
Chicken / Beef $7.90

3. Curry Puff (4 Pieces)
Homemade curry puff with beef, potatoes, onion: Served with sweet chili sauce
Vegetable $7.50 / Beef $7.90

4. Por Pia (6 Pieces)
Thai spring rolls with combination of carrot, vermicelli, Chinese mushroom: Served with sweet chili sauce
Vegetable $7.50 / Pork $7.90

5. Tod Mun Pla (4 Pieces)
Thai style fish cakes: Served with sweet chili sauce
$7.90

6. Tod Mun Koong (4 Pieces)
Special Welcome Thai prawn cake coated with breadcrumb: Served with sweet chili sauce
$8.90

7. Hoy Jor (5 Pieces)
Mixture of crab meat, minced pork & water chestnut wrapped in soya bean crepes: Served with sweet chili sauce
$8.90

8. Goong Hom Par (4 Pieces)
Tiger prawn spring rolls marinated with herbs: Served with sweet chili sauce
$8.90

9. Goong Ma Prow (4 Pieces)
Tiger prawn prepared in a light seasoned coconut batter:
Served with sweet chili sauce
$8.90

10. Calamari Ring (8 Pieces)
Calamari in seasoned batter: Served with sweet chili sauce
$8.90

11. Prawn Cracker
Served with Peanut sauce
$4.50

007. Mixed Appetizer (6 Pieces)
Mix selection of each of No. 1,2,3,8 and 2 pieces of No. 4: Served with sweet chili sauce
$9.90

747. Big Mixed Welcome (10 Pieces) for 2 persons
Mix selection of each of No. 3,5,7,8 and 2 pieces of No. 1,2,4:
Served with sweet chili sauce
$12.90

 

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